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Latest story Apr 16, 2026 · on ChamberLight since Apr 2026

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Not enough stories yet: 1 of 10.

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Scores last checked Sep 25, 2026.

Stories ChamberLight collected, by month

Stories credited to WBIW, by publication date. ChamberLight collects articles that mention the officials it tracks, so this shows its own coverage of this source, not how much the source publishes.

  • Stories from WBIW
  • Shaded: ChamberLight collected no stories, or almost none, from any outlet (a gap in its collection, not in the outlet’s publishing)
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MonthStoriesAll outlets
April 202611,806
May 20260none collected
June 20260none collected
July 20260none collected
August 202601 (collection gap)
September 202601,320

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  • Agriculture1

    100% of 1 stories · 2% across all outlets

  • Economy1

    100% of 1 stories · 26% across all outlets

  • Environment/Climate1

    100% of 1 stories · 5% across all outlets

The thin mark on each bar is the topic’s share across all outlets.

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Party of the officials these stories are mainly about, across all 2 officials named. A story counts once for each official it is mainly about, so the split is over 2 story–official pairs, from 1 story.

  • Republican100% · 2 pairs

Most covered

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  1. 1Brooke RollinsR1 story · 100%
  2. 2Susan CollinsR1 story · 100%

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1 (100%)
Mixed
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Articles served from wbiw.com

2

Secretary Rollins announces the creation of the USDA Office of Seafood

WASHINGTON – Today, U.S. Secretary of Agriculture Brooke L. Rollins, alongside U.S. Secretary of Commerce Howard Lutnick, U.S. Secretary of the Interior Doug Burgum, White House National Economic Council Director Kevin Hassett, Alaska Senator Dan Sullivan, and Maine Senator Susan Collins announced the creation of the new U.S. Department of Agriculture (USDA) Office of Seafood. This first-of-its-kind office will prioritize customer service and ease of navigation for American seafood cultivators, producers, and processors to access USDA programs. U.S. Secretary of Agriculture Brooke Rollins “President Trump is the first President to recognize fishermen for the essential work they do to sustain our food supply,” said Secretary Rollins. “With the launch of the USDA Office of Seafood, we are honoring decades of hard work on the water and opening the door to new opportunities, stronger support, and a brighter future for the seafood industry. Today’s announcement, in addition to the historic tax cuts and investments in rural America made possible through the priorities and provisions in the Working Families Tax Cuts, is truly a new chapter for America’s fishermen.” Secretary Doug Burgum “The Department of the Interior is thrilled to support the establishment of the first-ever Seafood Office at the Department of Agriculture – an initiative that puts the people who help feed America first,” said Secretary Burgum. “American fishermen are the backbone of coastal economies and a vital part of our nation’s food security. By improving coordination across agencies, the Seafood Office will ensure these fishermen can fully access the tools and programs they need to thrive.” Secretary Howard Lutnick “The Trump Administration is committed to supporting American fishermen, strengthening our coastal communities, and ensuring families have access to affordable, high-quality American seafood,” said Secretary Lutnick. “When our fishermen win, America wins.” Senator Susan Collins “Fishing is the very foundation of Maine’s heritage. Today, the seafood industry in our region generates more than $5 billion in income and supports hundreds of thousands of jobs, in addition to providing a nutritious food supply, delicious restaurant meals, and sustaining entire coastal communities,” said Senator Collins. “I appreciate that USDA is recognizing our fishermen as farmers of the sea and establishing the Office of Seafood. The creation of this office is a long-overdue, essential step to expanding seats at the table for our hardworking fishing families, who are a key piece of our nation’s history and our future as well.” Senator Dan Sullivan “Alaska’s fishermen deserve the same federal attention, resources, and risk management tools afforded to America’s incredible farmers,” said Senator Sullivan. “The new USDA Office of Seafood—an action I’ve been strongly advocating for over the past decade—opens the door to that opportunity. This office is going to benefit everybody: all of Alaska’s fishermen, our small businesses, and our many coastal and Interior communities from across the state. I thank Secretary Rollins and Secretary Lutnick for working closely with my team and me over the past year to fully understand the challenges facing our fishermen and coastal communities and for taking meaningful action on their behalf. With this new office, we’re going to build a stronger partnership between USDA, Department of Commerce, the entire Executive Branch, and our fishermen, so they can continue to do what they do best: sustainably harvesting the freshest and healthiest wild seafood in the world.” Fifty years ago this week, the Magnuson-Stevens Fishery Conservation and Management Act—the primary law governing marine fisheries in U.S. federal waters—was signed into law, providing the fishing industry with long-term economic stability. However, for years, fishermen across the country have been struggling to navigate programs at USDA that can help support their businesses. With the creation of the USDA Office of Seafood, the Federal government now enters a new era of seafood policy where American fishermen will be recognized by the USDA as a key part of the U.S. food supply. One of the primary roles of the new USDA Office of Seafood will be coordinating across USDA agencies to ensure fishermen are integrated into USDA programs and working alongside the U.S. Department of Commerce and other Federal partners to revitalize the American seafood industry. Today’s action supports USDA’s implementation of President Trump’s Executive Order 14276, Restoring American Seafood Competitiveness. The USDA Office of Seafood will play an important role in coordinating with the U.S. Department of Commerce in the development of the America First Seafood Strategy to promote production, marketing, sale, and export of U.S. fishery and aquaculture products and strengthen domestic processing capacity. For additional information, email seafood@usda.gov or visit www.usda.gov/seafood. The post Secretary Rollins announces the creation of the USDA Office of Seafood appeared first on WBIW.

Apr 16, 202615 votes

Secretary Rollins announces the creation of the USDA Office of Seafood

WASHINGTON – Today, U.S. Secretary of Agriculture Brooke L. Rollins, alongside U.S. Secretary of Commerce Howard Lutnick, U.S. Secretary of the Interior Doug Burgum, White House National Economic Council Director Kevin Hassett, Alaska Senator Dan Sullivan, and Maine Senator Susan Collins announced the creation of the new U.S. Department of Agriculture (USDA) Office of Seafood. This first-of-its-kind office will prioritize customer service and ease of navigation for American seafood cultivators, producers, and processors to access USDA programs. U.S. Secretary of Agriculture Brooke Rollins “President Trump is the first President to recognize fishermen for the essential work they do to sustain our food supply,” said Secretary Rollins. “With the launch of the USDA Office of Seafood, we are honoring decades of hard work on the water and opening the door to new opportunities, stronger support, and a brighter future for the seafood industry. Today’s announcement, in addition to the historic tax cuts and investments in rural America made possible through the priorities and provisions in the Working Families Tax Cuts, is truly a new chapter for America’s fishermen.” Secretary Doug Burgum “The Department of the Interior is thrilled to support the establishment of the first-ever Seafood Office at the Department of Agriculture – an initiative that puts the people who help feed America first,” said Secretary Burgum. “American fishermen are the backbone of coastal economies and a vital part of our nation’s food security. By improving coordination across agencies, the Seafood Office will ensure these fishermen can fully access the tools and programs they need to thrive.” Secretary Howard Lutnick “The Trump Administration is committed to supporting American fishermen, strengthening our coastal communities, and ensuring families have access to affordable, high-quality American seafood,” said Secretary Lutnick. “When our fishermen win, America wins.” Senator Susan Collins “Fishing is the very foundation of Maine’s heritage. Today, the seafood industry in our region generates more than $5 billion in income and supports hundreds of thousands of jobs, in addition to providing a nutritious food supply, delicious restaurant meals, and sustaining entire coastal communities,” said Senator Collins. “I appreciate that USDA is recognizing our fishermen as farmers of the sea and establishing the Office of Seafood. The creation of this office is a long-overdue, essential step to expanding seats at the table for our hardworking fishing families, who are a key piece of our nation’s history and our future as well.” Senator Dan Sullivan “Alaska’s fishermen deserve the same federal attention, resources, and risk management tools afforded to America’s incredible farmers,” said Senator Sullivan. “The new USDA Office of Seafood—an action I’ve been strongly advocating for over the past decade—opens the door to that opportunity. This office is going to benefit everybody: all of Alaska’s fishermen, our small businesses, and our many coastal and Interior communities from across the state. I thank Secretary Rollins and Secretary Lutnick for working closely with my team and me over the past year to fully understand the challenges facing our fishermen and coastal communities and for taking meaningful action on their behalf. With this new office, we’re going to build a stronger partnership between USDA, Department of Commerce, the entire Executive Branch, and our fishermen, so they can continue to do what they do best: sustainably harvesting the freshest and healthiest wild seafood in the world.” Fifty years ago this week, the Magnuson-Stevens Fishery Conservation and Management Act—the primary law governing marine fisheries in U.S. federal waters—was signed into law, providing the fishing industry with long-term economic stability. However, for years, fishermen across the country have been struggling to navigate programs at USDA that can help support their businesses. With the creation of the USDA Office of Seafood, the Federal government now enters a new era of seafood policy where American fishermen will be recognized by the USDA as a key part of the U.S. food supply. One of the primary roles of the new USDA Office of Seafood will be coordinating across USDA agencies to ensure fishermen are integrated into USDA programs and working alongside the U.S. Department of Commerce and other Federal partners to revitalize the American seafood industry. Today’s action supports USDA’s implementation of President Trump’s Executive Order 14276, Restoring American Seafood Competitiveness. The USDA Office of Seafood will play an important role in coordinating with the U.S. Department of Commerce in the development of the America First Seafood Strategy to promote production, marketing, sale, and export of U.S. fishery and aquaculture products and strengthen domestic processing capacity. For additional information, email seafood@usda.gov or visit www.usda.gov/seafood. The post Secretary Rollins announces the creation of the USDA Office of Seafood appeared first on WBIW.

Apr 16, 202610 votes