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Aquaculture

The controlled breeding, raising, and harvesting of fish, shellfish (like oysters or shrimp), sea vegetables, and other aquatic organisms in fresh or saltwater environments. It's essentially farming in water.

Department of Agriculture (USDA)

A U.S. government department responsible for developing and executing federal laws related to farming, forestry, rural economic development, and food.

Seafood Industry

Businesses and individuals involved in growing or catching seafood, including shellfish farmers, fish farmers, sea vegetable growers, and commercial fishermen harvesting finfish or shellfish.

Animal Agriculture

The farming of land-based animals like cows, pigs, or chickens for consumption or the production of animal products such as milk, eggs, or meat.

Farm Service Agency (FSA)

An agency within the USDA that provides financial and technical assistance to farmers and ranchers, often through local offices across the country.

Grant Programs

Government initiatives that provide money to individuals or organizations for specific projects or purposes, typically without requiring repayment.